5 EASY FACTS ABOUT BEEF AND PORK DESCRIBED

Fry the chopped onion with the oilve oil until eventually comfortable and browned, then incorporate the garlic. Fry for one minute. Add the beef and pork mince and fry until eventually meat is browned.You should use tomato sauce if that is what you might have readily available and slim it out with just a little h2o since it is thicker than crushed